For this event, we’re joined by two restaurant operators who walk us through their experiences launching BentoBox’s online ordering feature to increase their takeout cash flow during the COVID-19 pandemic. 
Panelists include Kendra Cusack, Operations/Reservations/Events Manager at Loring Place, Washington Squares, and Penny Bridge, as well as Patrick O’Cain, Owner at Gan Shan West in Asheville, NC.  


Webinar - Online Ordering: Proven Ways to Increase Your Cash Flow

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How to Increase Your Online Ordering Revenue